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Lowers blood pressure
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Relaxing
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Helps with insomnia
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€6.50/100g
Apple flavour of Rooibos with pieces of carrot and lemon for a healthy life. Ingredients: Rooibos Massai, apple (min. 16%), carrots, lemon peel, flavouring.
We’ll do our best to send you the things you’ve chosen. Our photos don’t show the actual quantities.
Apple flavour of Rooibos with pieces of carrot and lemon for a healthy life. Ingredients: Rooibos Massai, apple (min. 16%), carrots, lemon peel, flavouring.
Weight | 100 g |
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Hibiscus It has beautiful bright red flowers, from which hibiscus tea is prepared by infusion. In Egypt you can find it under the name karkadé and in Mexico for example as rosa de Jamaica.
It has a typical sour taste, which can be easily suppressed just by adding honey or some sweet fruit.
Hibiscus is undoubtedly beneficial to health, but it is still not recommended for pregnant and breastfeeding women and people with low blood pressure.
Perfect blend of chocolate and orange flavor in combination with Rooibos Massai tea. Rooibos Massai 58.5%, orange peel, cocoa peel, red pepper, natural aroma.
Darjeeling tea is the most expensive and exotically flavored tea. Darjeeling tea, also called ‘The Champagne of the Teas’ is tea from the Darjeeling region in West Bengal, India. Darjeeling Tea is widely and universally acknowledged to be the finest tea, because its flavour is so unique that it cannot be replicated anywhere else in the world.
THE LEAVES MAY BE STEEPED MULTIPLE TIMES
Perfect mix of rooibos, cinnamon, ginger, cardamom, red and black pepper, Vacil, cornflower blossoms. In Tea Garden we serve it with hot milk as you can see on the picture.
Earl Grey is one of the most recognized flavoudred teas in the world. This quintessentially British tea is typically a black tea base flavoured with oil from the rind of bergamot orange, a citrus fruit with the appearance and flavour somewhere between an orange and a lemon with a little grapefruit and lime thrown in. Queen Elizabeth II is drinking it with milk without sugar.
A lovely and warming golden-red brew, Golden Nepal tea is harvested in several flushes high in the moist and chilly climate of the Antu Valley, located near the Darjeeling plantations. This brew is very sweet and scented with several flowery flavors, including hints of honeysuckle and jasmine.
THE LEAVES MAY BE STEEPED MULTIPLE TIMES
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